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A Company that is alive with the hearts of its workers, full of experience and an immense passion for innovation
These are the “ingredients” that allowed for the birth of Fooditalia Ltd back in 2005.
Fooditalia was the first Italian company to offer a real alternative to the food model has always focused on the use of excessive flour with a high content of carbohydrates and sugar
And so, CiaoCarb was born. A brand that embraces a wide range of products such as pasta, biscuits, chocolates, and all kinds of bakery delights, a low intake of carbohydrates and no added sugar.
Real specialties, true to Italian tradition, to share with friends and family, and prove that even to the most discerning palate, the products we provide are able to surprise and satisfy anyone.
CiaoCarb has conquered a place in the hearts of all those who, in order to obtain a satisfactory physical form, had to stick to diets, sacrifices and insipid foods fr far too long.
The CiaoCarb line is obtained through the use of mixtures of proteins and vegetable fibers. Even if their appearance might mislead you into thinking they are similar to their ‘original’ food, we warn you not to be fooled as their NUTRITIONAL VALUES ARE VERY UNIQUE!
